The Mulberry, Saundersfoot: Possibly the Best Curry I Have Ever Had

I'm back in Saundersfoot, everyone, and this next honest food experience is at The Mulberry.

Before anything else, one practical thing worth knowing: there is free parking for the restaurant, seconds from the entrance. In a spot as busy as Saundersfoot in summer, that is a genuinely brilliant addition and it takes the stress out of the evening.

Starters

The bread roll while we waited was warm, soft and tasted unbelievable, and it is dairy free.

I went for the halloumi cheese balls with rice. Look at the presentation on them. They tasted exactly as good as they looked. There were also scallops with prawns, which I did not try myself but were highly recommended by the table, and the aloo tikki, which was once again exceptional.

Mains

After lots of recommendations on my page I went for the chicken bhuna, and I am so glad I did. It blew my taste buds away. This is possibly one of the best curries I have ever had.

The confit duck was not my choice but the presentation had the wow factor and it tasted divine. The duck, the red cabbage, the lot, it all complemented each other perfectly.

The mocktail mojito is well worth ordering too.

Desserts

The white chocolate panna cotta was beautifully presented, and my sticky toffee pudding with ice cream genuinely blew my taste buds away.

The verdict

Starters, mains and desserts, total wow factor all the way through, and the service was impeccable from start to finish. An incredible, more than blown away experience.

If you have not been to The Mulberry in Saundersfoot, I would highly recommend a visit. You will not be disappointed.